What People
Say About the
Bashful Baker

The Bashful Baker has a reputation for the finest desserts on the south shore of Boston. But don't take our word for it – see what out clients have to say!

"With 20 years experience in a wide range of restaurants, Susan Hebb is extremely energetic and enjoys experimenting with new flavors and unusual combinations. Her desserts have received rave reviews from food critics like Gus Sanders."
– Hilton at Dedham Place

"Pastry Chef Susan Hebb's devastating desserts are top-notch."
– Gus Sanders, Boston Herald

"..we must send you a note of appreciation for the extraordinary 'Lemon Mousseline' that you created for our family's Easter gathering this year. Even if we were to travel to Boston's fanciest hotel, we would never have found another dessert to rival yours. We did not have the time to prepare one of our traditional desserts, but everyone agreed we not have a new family favorite!"
– Bob and Christine Hayden, Quincy

"Just a note, Susan and Bonnie, to say thank you for the exceptional service and quality of food you provided when catering my mother's retirement party. I was very impressed with your 'can do' attitude. Good service such as yours is hard to find these days, and I just wanted to let you know that it didn't go unappreciated.......as always, dealing with you both is a real pleasure."
– Kimberly Allard, Vice President
Century 21 Downing Associates

By providing some of the area's finest restaurants their dessert cakes, the Bashful Baker gets lots of food reviews, including these reviews and this feature article written about their bakery/cafe previously located in Holbrook.

The Bashful Baker can create that perfect dessert for that special meal, or cater your event or meeting, regardless of the number of guests you are entertaining! Call for a menu or consultation today.

Call the Bashful Baker at
(781) 767-1278

©2004-2007, The Bashful Baker. All rights reserved.